The lack of information regarding dementia status also brings a more general concern in understanding the literature, as it makes it difficult to ascertain whether there are interventions that work better with certain subgroups of dementia progression. On a practical level, this information would be helpful for those working in residential care homes who are considering implementing such interventions and who need to know what

might work best for the specific residents they care for. Future studies in this area should use clear eligibility criteria find more (including details regarding dementia diagnosis), use power calculations to estimate the necessary sample size, monitor and report compliance with the intervention, register any harms, and ensure the reliability and validity of the measures used are clearly reported. Future research would also benefit from monitoring more positive behaviors, such as social engagement, mealtime independence, and conversation, to mention only a few. Suggested study designs would include larger controlled trials and cluster-randomized controlled trials to add weight and clarity to existing evidence. There is evidence to suggest that people with dementia display more agitated behaviors when they feel anxious and that mealtimes

can be particularly distressing.24 this website The evidence in our review suggests that simple and inexpensive interventions can help to alleviate agitated behaviors. Similar mealtime interventions have been shown to improve weight gain and nutritional status in general populations of elderly people in residential care.8 and 13

This emphasizes the important role mealtime interventions could play in improving overall well-being and the experience of residents with dementia in nursing and residential care, as suggested by Bostrom and colleagues.10 As residential care services are increasingly expected to be able to provide appropriate care for people with a range of dementia symptoms, small and unobtrusive interventions, such as music or simple enhancement to the G protein-coupled receptor kinase dining environment, as described in this review, could help to improve the dementia-related behavioral problems. Exploring whether the positive effects of interventions identified in this review are replicable in different contexts, and whether effects on behavior are more long lasting than at meal times, are important research questions. Overall, our review helps to inform debate about the use of nonpharmacological interventions to improve behavioral symptoms in elderly people with dementia.30 and 31 Mealtime interventions may improve the general residential care environment and benefit both residents and carers alike, a key aim highlighted by the UK government’s Dementia Challenge program (http://dementiachallenge.dh.gov.uk/).